Stabilizers In Food

Stabilizers. Today I would like to cover two points General information Usage. Stabilizers is an additive to food which helps to preserve its structure. Products milk, yogurt, ice cream, oils, salad dressings. These additives are completely natural and they are extracted from plants like seaweeds. In conclusion. Stabilizers are very. Literature.

Today I would like to cover two points: General information Usage.

Products: milk, yogurt, ice cream, oils, salad dressings.

These additives are completely natural and they are extracted from plants like seaweeds.

Stabilizers are very important in our food industry they help us to maintain and create new types of foods.